Team Crunch: Top 10 Healthy, Crunchy Snacks

We usually divide snacks into team salty and team sweet. I don’t know where that leaves my favorite salty-sweet. Regardless of the flavors you prefer, most of us like to crunch. In LBT, I explain that crunchy is stress relieving (provided of course we are crunching on the right things). In honor of the Super Bowl, my crunchy lineup:

Dang Chips

We cannot keep these salted caramel coconut chips in stock. Yes, coconut oil is an immune booster and good for our “good” cholesterol but these are just about the most delicious chip around.

Halo Chips

Our snack queen brought these for me to taste- seaweed chips hmn. I tasted one and went back to my office and then I wanted more and more. Fortunately the bag was small. These are gluten free, the ingredients are great and a portion of the proceeds goes to help the oceans, nice.

Mary’s Gone Jalapeño

We’ve loved Mary’s Gone products for years. Gluten free with good ingredients quinoa, sesame and brown rice, now we love that Mary’s gone spicy.

Quinn Popcorn

I’ve written about Quinn before but it’s great for when you have people over. We have a shelf in our pantry for Quinn in Vermont. Now there’s a new Quinn, pre-popped Kale and Sea Salt

Food Should Taste Good

Aside from fantastic ingredients, Food Should Taste Good makes the best flavored chips. I adore the Kimchi but there’s still a place in my heart for lime oh and another place for The Works.

Greenola

You’ve heard of granola but what if you swapped the grains for greens? Yup Greenola, pretty great.

Way Better Chips

Perhaps you’re familiar with sprouted bread? Well these are sprouted chips. And they’re delicious too, try the sweet chili tortilla chips. 

Hail Merry Pecans and Bhuja

I’m always on the lookout for nuts and seeds for my beloved nutcase. I fill it with something different every day.  Two new favorites are Hail Merry rosemary pecans and these amazing Bhuja Peas.

Natures All Strawberry

These remind me of Crunchberries, you know Captain Crunch Crunchberry?

A healthier version, these are freeze dried berries. Great for all ages in fact a client’s baby was enjoying the banana flavor during our session.

What do you reach for when it’s “crunch” time? Have you tried any from my crunchy lineup? Which sounds best?

Everything's fine until 4pm

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Love that she has this snack crazed look on her face

In the comments section of our Hail Merry Snack post last week, I was asked:

Do you have any tips for people who overeat between work and supper? Because I have a...ummmm...friend who does this sometimes. And I...I mean...my friend...is having a hard time figuring out what kind of afternoon snack will hold her over so that she doesn't eat the caloric equivalent of an extra meal or two between 4:00 and 5:30

This question is just a taste of one of my favorite blogs Clay Baboons. Many of us have “a friend” just like this.

My clients and I’m sure most of you can tell me what you generally have for breakfast, perhaps lunch is organized too and then mid afternoon hits and all bets are off.  Sign a presnack-tual agreement. Each week, pick two items you’ll have mid afternoon, write them down and stick to those. For example, maybe one week your two choices are veggies and guacamole or kale chips. The next week you can rotate to yogurt or a bar.  Too many choices can lead to too much eating.

Let’s say you have your bar and you want something else. Midafternoon for many of us can feel like the Depeche Mode song "Just Can’t Get Enough". You know “When I’m with you baby I go out of my head, I just can’t get enough, I just can’t get enough."

If this isn’t ringing a bell here’s a little 80's refresher. Perhaps you've always assumed this was a song about a person. I say it could just as easily be about peanut butter.

If you’re used to serial snacking, it’s very likely that one snack will feel like the first course of a tasting menu. "What’s next?" that tired part of your brain will say. If you really want to reform your snacking habits veggies are next. Your snack is now a 1-act play and if you want an encore it’s cut up peppers, celery, jicama, grape tomatoes or radishes. We often do what we're used to doing. By making the choices concrete and then defining the sequence of options you can see real change. Veggies aren't exciting? Feeling in control is.

It’s also hard to satiate yourself once you wait too long. If lunch is at noon. Try having your snack at 3:00 or 3:30. If you wait until 5pm, it’s almost dinnertime. And speaking of dinner, the early bird is special. If you find yourself eating “the caloric equivalent of a meal” as Stephanie’s “friend” does, maybe you should have a meal. I can hear jeering from the peanut gallery (or the eat-too-many peanuts gallery). “My husband isn’t home yet” or “I’m still at work”. Your husband really wants you to sit with him and you’re not going to enjoy the meal if you’ve had 500 calories an hour earlier.  And if you’re still at work, if you have time to eat snacks, you have time to eat a meal. I’m happiest when I can eat dinner by 6pm. Give it a try. If you can’t have dinner at 5 or 6 maybe have part of dinner, a salad or soup.

Sometimes it’s not really food we need. In the fall, I posted “The Cure For Afternoon Munchies”. The cure the title alludes to is a nap from I now see an afternoon nap as a treat and on the days I have early clients will lie down for 15-20 minutes before I start to write or return emails in the afternoon. I also put my head down on my desk for a few minutes when I’m at work to disconnect and unwind. 

So Stephanie, let me know if your friend finds these tips helpful. I’m sure you’re a rock star at 4pm but maybe a pre-snacktual agreement, earlier dinner or nap would help you too. When it comes to food, we’re all pretty similar.

What time of day are you most likely to overeat? Can you see yourself trying any of the strategies mentioned above? Do you know the Depeche Mode song? 

And, speaking of 4pm,  congratulations to Gina, The Candid RD (and another great blog) you’re the winner of the Hail Merry giveaway. Please email us your mailing info info@foodtrainers.net.