New Website & Resource for Healthy Eating

If you're procrastinating with your Monday to do list, let me help you continue. Carolyn and I have been working away at our Foodtrainers.com  NEW WEBSITE. It has been some time and we needed something fresh. One of my favorite parts of the site is a Q andA we did on our bio page. Please check it out. Let us know what you think and if you haven't be sure you sign up for our Monthly Morsels newsletter.
What do you look for in a website? Do you look at sites on your phone or mostly on your computer? And while I have you favorite part of our new site?
A thank you to Scott at Bellina Creative for tweaking this until we got it right.

The MUNCHIES: What too little sleep and marijuana have in common

If you read our manifesto, The Little Book of Thin, from cover to cover like you better have (wink wink), you know sleep is one of Lauren’s 10 Steps to Svelte. When you sleep your hunger hormones recalibrate. We’ve known that less sleep generally means more hunger but a recent study found that sleep deprivation could trigger eating similar to the “marijuana munchies”.  Uh oh. 

In the study, participants slept for different amounts of time (8.5 hours vs 4.5 hours). On the 4.5-hour nights, subjects report significantly higher scores for hunger and a stronger desire to eat. On the sleep-deprived nights, they ate about 400 more calories and almost twice as much fat when they were given access to a buffet full of cookies, chips and candy.

What does this have to do with POT?

Sleep deprivation produces higher peaks of a lipid in our bloodstream known as an endocannabinoid that seems to make eating more pleasurable – our endocannabinoid system is the same one targeted by the active ingredient in weed. “Sleep restriction boosts a signal that may increasethe hedonic aspect of food intake”… Yup, too little sleep and you’re basically stoney baloney … without the fun.

So what should you do? Aim for 7+ hours of sleep per night and turn off those screens to avoid the “MunchieZZZZ” (props to the NY Post for that pun). And for our Non-religious lent, Lauren’s committed to going to bed earlier, join us for #NRL, it’s not too late!

How much sleep do you typically get a night? Have you noticed “munchieZZZ” when you sleep suffers? Do you still  get stoney baloney?

Do you have “the demon voice” as Amy Poehler calls it?

We have a questionnaire new clients complete before coming in. We ask all the basic, annoying questions name, address, height and age. Buried in the list is my favorite question, “on a scale of 1 to 10 how content are you with your physique?” The answer to this question has little to do with what you weigh (something we don’t ask) but it says a lot. It’s important to revisit that question as sessions progress because that number, despite progress, can be stubborn.

Last week, I had a client in my office. She’s incorporated all sorts of healthy foods into her day, her energy and mood swings are better but she told me about something that happened recently that concerned me. She saw some friends she hadn’t seen in a while. This is a somewhat competitive group of friends as she described them. Despite her improvements and weight loss she felt insecure in their company. In that moment on a scale of 1-10 she’d be lucky to give herself a 5.

For years with clients I’ve call these modes we have our angel and devil voices.

Our angel voice tells us “keep going you’re making progress", our angel voice says “you look great” and encourages us to stand tall and proud. There’s also the devil voice. This nasty voice says “who are you kidding you look like crap. I don’t care if you’re successful or evolved.” With food the devil voice can say, “you may as well have one you’re never going to stick to this plan, you never do.”

As I read Amy Poehler’s Yes Please this weekend I loved when she talked about the demon voice. “You are six or twelve or fifteen and you look in the mirror and you hear a voice so awful and mean that it takes your breath away.” It tells you that you are fat and ugly. The voice that talks badly to you is a demon voice. And the scary part is the demon is your voice.”

One of the surprising thing about getting a little older, out of your teens and twenties (and thirties in my and Amy’s case) is that the demon voice still makes appearances. As she says

“If you are lucky, you can live a life where the demon is generally forgotten, relegated to a back shelf in your closet next to your old field hockey equipment. You may have days or years when you think the demon is gone. But it is not. It is sitting very quietly waiting for you. This motherfucker is patient.”

So what do you do? What do you do if “you should know better” and are still listening to this demon? With my client who continued to listen to this devil/demon despite numerous positive changes, I knew we had to give the angel voice more clout. Every day I suggested she note (via email to me) when she had a demonic thought (sounds so evil) and how she could counter the thought. Also, daily she was to find something about her body she felt genuinely good about. Just as your make an effort to eat a healthy breakfast, you need to make an effort to silence this sabotaging sentiment.

When the demon starts to slither my way and say bad shit about me I turn around and say “Hey. Cool it. Amy is my friend. Don’t talk about her like that.” Sticking up for ourselves in the same way we would one of our friends is a hard but satisfying thing to do. Sometimes it works.

Even demons gotta sleep.

Do you have a demon voice? Is it quieter as you get older? When does it pop up? What do you do? Have you read this book?
*The winner of Slim by Design is The Spicy RD, we will be in touch to arrange your delivery copy. 

Did you hear the news about tequila and weight loss?

It wasn’t long ago that Well and Good posted about an ice cream cleanse. I tweeted saying something like “the margarita cleanse can’t be far behind”.  Little did I know that days later, a study would surface out with some intriguing news about a tequila ingredient. “Tequila plant is possible sweetener for diabetics helps reduceblood sugar and weight”. Psychic food tendencies aside, this was fun news. Before we go further, I will confess my bias. I like tequila. I like a tequila shot, I like mixing tequila with green juice and sea buckthorn and please, who doesn’t like a margarita? It’s like the Ellen DeGeneres of drinks, everyone likes them.

When I read that this study was conducted on mice I chuckled at the thought of drunken rodents being weighed and tested (PETA I’m joking). However, I learned that the mice were not given tequila but one of the ingredients in tequila called agavins (different from agave nectar). Mice consuming these agavins ate less, dropped weight and had lower blood glucose levels compared to other sweeteners. It also turns out that these agavins are prebiotics meaning they are good for our GI health.

If you’re starting to get excited (I sure was), hang on. When explaining the findings, the researcher specifically said that the agavins are converted to ethanol during fermentation ergo they’re not present in tequila. Even if it turns out agavins have the same beneficial effects on humans, we will not ingest them via our tequila intake. Shoot.

While this feels like a bad almost-April Fools joke some tequila facts.

• Skip the gold- one of the reason many have had bad experiences is that gold tequila is made using caramel coloring (or that in college you had 20 shots) pick silver or blanco and ask what they’re using when you order. Quality is important even with booze.
• And tequila expires (or deteriorates) once you open a bottle you have one to two months to finish it. I’m thinking there’s some ancient tequila lurking in may of your homes. Please do not finish the bottle of tequila just because I told you this.
• I don’t want to leave you totally sad to start the week. While I detest the word “moderate” when it comes to drinking that’s about 4 drinks a week. And it seems that amount has some beneficial effects on insulin sensitivity (alcohol lowers your blood sugar).

As for the agavins, they're another “sweet” option we can follow up on once they hit the shelves which I’m guessing will happen by tomorrow based on this research.
Do you like tequila? Did you hear about this study? What was your reaction?