Tips to Go From Fruitless to Fruitful

That black stuff? Not for the next 5 days,   read on for grapefruit info.

Fruit is healthy and of course nutritious but sometimes it's difficult to get people excited over fruit. Carolyn and I were asked to speak about fruit at a breakfast at for Edible Arrangements at Sarabeth's restaurant. Edible Arrangements has new items called their “grab and go collection” at their stores nationwide. I hear clients complain about buying fruit only to watch it rot; so anything that removes a mental barrier deserves a vote in my book. Here were some of our fruity ideas.

What's in it for me?

You’re not alone; most of us are selfish.  And fruit is no exception. I talked recently about pineapple as a mood food and that the core may boost fertility. What about prickly pears helping with elevated blood sugar? Or grapefruit is one of the top fruits a research proven health glow (thanks Jess)? Yup, it’s one of the best edible “beauty tools” (see recipe below).

Be Your Own Sous Chef

You are not going to take a whole cantaloupe to the office. The day you food shop (which according to the Manhattan Diet is every day for New Yorkers) cut your fruit and put it in single-serve glass containers and slice up limes or lemons for water or teas. There are days my children are standing at the door waiting in the morning and others where they aren’t cooperating. Let your fruit “stand by the door and cooperate”. If fruit calls your name when you open the fridge it’s much better than the cheese.

We Do Judge a Fruit By its Cover

Presentation matters so be your own “fruit” stylist. Even if you don’t have arrangement making skills, skewer, make melon balls or use pretty containers. I love ceramic berry containers from Roost.  Include lobster forks in containers for eating fruit on the go.

Go, Go, Go

Thanks to Dr Oz and Oprah, we know nutritionists aren’t the only ones fixated on bowel movements. It’s important to everyone. Berries, kiwi, pears and avocados are your pooping personal assistants.

Fun Fruitensils

I mentioned the melon baller but how about a grapefruit knife or pineapple corer? Nothing like a new gadget to get you “in the mood”.

8 Glasses Isn’t Easy

While I don’t suggest reaching your water goal via fruit alone, watermelon, cucumbers (yes a fruit), oranges and apricots are water-packed fruits.

Doctor (your) Fruit

Trying to tame a sweet tooth? Hooked on Skinny Cows and trying to convince yourself they’re healthy? Make your own applesauce or baked apples, freeze banana slices (or try Yonanas), warm frozen wild blueberries (close your eyes and it’s berry pie) or our favorite broil grapefruit. 

• Preheat Broiler
• Halve a grapefruit and cut inside the perimeter separating the grapefruit from the peel
• Sprinkle with Coconut Palm Sugar (use approx 1 teaspoon) or brown sugar.
• I like to sprinkle with ground ginger but cinnamon or cardamom works too. 
• Place halves in baking dish or on cookie sheet close to broiler
• Broil 5 min until edge browns a little and sugar caramelizes.

And then try to tell me fruit isn't exciting.

Are you "fruitless" or fruitful? Why do you eat fruit? Any suggestions for making fruit exciting? 

Post Halloween Baked Apple "Methadone"

For those of you having trouble saying goodbye to the Halloween candy, we’ve passed the 48-hour point and it’s time for your stash to go. We realize this may be traumatizing and so, as a healthy consolation prize, we’re offering up one of our fall favorites.  Here are the results of Abbie’s baked apple test kitchen.

Many clients say fruit doesn't "do it" for them when it comes to dessert. With that in mind, the Foodtrainers crew decided that what we need is a fruit-based dessert that is easy, delicious, and healthy. Luckily, I had a bushel of apples from my local CSA, so I set out to formulate a baked apple recipe that could satisfy any sweet tooth. The other directive was to make something speedy, which meant recipe testing with the microwave. Who wants to wait an hour for a baked apple when it can be ready in less than five minutes?

At first I expected the microwave to dampen the flavor or make the apple mushy, but I found that it actually kept the apples tender without falling apart. The trick is to cook the apple in the microwave with some liquid, a touch of sweetener, and some dried fruit and spices, then top it with toasted nuts and a dollop of yogurt after cooking for some added depth of flavor. So next time you are looking for something healthy to satisfy your sweet cravings, look no further than your bowl of apples (which, of course, you always have on hand), and your microwave! I prefer the Honey crisp apples for this recipe. They hold their shape and are just sweet enough,

The following recipe is an adaptation of the Baked Apples recipe from Eating Well and a few other recipes. 

Microwave "Baked" Apples

1 serving*

Ingredients:

1 apple

1/4 cup apple cider or water

2 teaspoons dried fruit, chopped, such as cranberries, raisins, or dried apricots

1 teaspoon honey or maple syrup

Pinch of cinnamon

dollop of plain yogurt

2 teaspoons toasted nuts, chopped, such as pecans, walnuts, or almonds

Preparation

1. Core the apple, leaving about 1/4 inch at the bottom. 
2. Place the apple in a microwave-safe bowl. Pour apple cider or water around it, there should be about 1/2 inch of liquid filling the bowl.
3. Spoon the dried fruit into the apple, pour honey or maple syrup inside the apple, and sprinkle the inside with cinnamon.
4. Microwave, uncovered, on high power until the apple is tender, approximately 3-5 minutes. Test with a fork at 3 minutes and cook in additional 1-minute increments if necessary as all microwaves differ. 
5. Allow the apple to cool for 5 minutes before serving.
6. Serve topped with a dollop of yogurt and toasted nuts.

*Add 1 minute of cooking time for each additional apple.

Note: If you prefer to use the oven for this recipe, preheat the oven to 350 degrees. Place the apple in a small baking dish instead of a microwave safe dish and cover with foil. Bake for 45 minutes.

The result is a delicious, comfort food dessert much better for you than a Butterfinger.

Is your Halloween candy still around? Do you like fruit desserts? Have you made baked apples? How does your recipe differ? Here are some pictures from our Halloween celebration.

Cheers! Dark and Stormys with Strawesome straws

All dressed up.

With friends, yup that's me 1/2 Amy Winehouse and 1/2 Ghostbuster

My ghostbuster and stay puff man, XO

Our giveaway candy, went fast greedy trick or treaters this year

My whole wheat "fingers" came out a little chubby, who ya gonna call...Foodtrainers!