Lauren is off enjoying warm weather (she reports back that she found a Jamaican hotel with green juice and has a new favorite green callaloo), so we are dreaming of other destinations too.... We've hit up Chicago and New Orleans in the past, and Carolyn recently did Austin, TX, Foodtrainers style.
I am not one to truly veg and do nothing on vacation, but recently took that to the next level and grabbed 8+ of my friends to run a destination
half marathon in Austin, TX. I’d only ever experienced Austin on
what we called “hurrication” (pre – Katrina) from Tulane. Years later both my style of eating and my “activities” were a little different, but the margaritas were
a constant. Here's what I found...
Whole Foods Austin: The original Whole Foods is in Austin, so
I barely dropped my bags at the hotel before beelining for the Foodtrainers mecca. I had a whole week (and a kitchen) so I stocked our hotel room up with
the essentials, from Mary’s Gone Crackers to avocados, fresh fruit and green juices.
The juice bar was funky too, with drinks made with bell peppers and sweet
potatoes.
Daily Juice: The Daily Juice was
my daily go to spot, from spicy after-flight immune boosting shots to pre and
post run fueling smoothies and greens. They also had our office favorite Hail Merry Snacks on hand so I was in heaven. My top pick, and the spiciest thing I’ve ever
had, was the MR. RESISTOR: Lemon Juice, Cayenne Pepper, Ginger, Oregano Oil.
Uchiko: Uchi and Uchiko are restaurants by chef Tyson Cole (James Beard award winner). The “Japanese farmhouse” style food was my favorite meal of the trip – the Brussels sprouts were out of this world and the Hamachi with pickled green apple and jalapeƱo also hit the spot.
Blenders and Bowls: Right next to our
hotel was Blenders and Bowls, part of Wanderlust Yoga studio. They make the
most insanely beautiful “smoothie bowls” that are a dream come true for post
yoga breakfast.
La Condesa: Our post run meal was at La Condesa, a swanky little Mexican restaurant on 2nd street. My favorite part was what our friend Damien called the “poshy guacs”, one made with pomegranate and queso fresco and the other with jumbo lump crab, apple and coconut vinegar.
Milk and Honey Day Spa: I treated myself to a 90 minute deep tissue massage post-run and it was a game changer…. And will now be a built in for future runs.
Workouts: in addition to the long run (a fantastic way to
learn a city), we did a few short runs and walked (15k + steps, thank you
fitbit!) all over the city. I also hit up several yoga studios. Wanderlust and
Core Power Yoga are both heated studios that play great music. Friends went
paddle boarding but truth be told, I went margarita-ing instead...
Rainy street is a block of old bungalows and formerly rundown houses that has morphed into bars and cocktail lounges with huge porches and yards. We went to Clive Bar but I don’t doubt you could have fun at any or all of them on a given night.
There is so much to see in Austin, so we weren’t too
disappointed when our flights got cancelled back to snowy NYC. I still didn’t
get to hit all the juice bars I wanted but there’s always next year...
(My friend Liz taking an LBT-break and quoting it for the entire trip)
So have you been to Austin? Done any destination runs?
after moving a year ago from the ATX--IM ALREADY READY TO MOVE BACK.
ReplyDeleteCarla- where did you move to? Carolyn's post makes me jealous haven't spent time in Austin.
ReplyDeleteI'm realizing that healthy travel isn't as difficult any more. Whether it's exercise or food, there are portable options and hotels and destinations much more amenable to it. C- thanks for posting great Austin tips. Only you suddenly have a giant group for a destination 1/2.
ReplyDeleteyou know you're a FT when your first instinct is to run to whole foods after landing ha. Love it, will need to visit Austin one day and check out blenders and bowls (and tequila on tap obviously..). are half marathons usually this fun!? sign me up!!
ReplyDelete